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Food Stylist
Email: info@marieangelapierre.com | Tel: 07770 743779
Marie-Ange Lapierre has worked as a food stylist in London for the past eight years. Her work has appeared in editorial features, books, design, packaging and advertising. After numerous travels, Marie-Ange possesses extensive knowledge of world food, specialising in French, Italian, Asian and Fusion cooking.

Her work has appeared in Elle, Marie Claire, Food Illustrated, the Evening Standard and the Sunday Times

Her clients include Sainsbury, Marks & Spencer, Waitrose, JWT,Uniq, Kraft and Blue Dragon

With books for the BBC, Pavilion, HarperCollins, Reed, Cassell and Quadrille
 
 
Thai chicken curry with baby aubergines   Crab salad with tomato sorbet   Summer fruits sorbet
 
Vegetable soup   Choucroute   Stuffed artichoke
 
Pannacotta and rubharb   Roquefort salad   Prawn soup

Galleries: Editorial & Books | Design & Packaging 1 | 2 | 3
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